nz certificate in practical farming
Modern farming techniques combine practical hands-on skills with current technologies and management strategies. This practical skills course is designed to build high levels of competencies with contemporary farming practices through regular on-site training together with theory. The course meets New Zealand government qualification standards ensuring a high level of quality in the teaching and outcome.
For more information, email the DHS office office@darghigh.schoolzone.net.nz
During the 12-week course the young farmers will cover:
- Fencing
- Livestock Management
- Dairy Farming
- Dry Stock Farming
- Farm Vehicle Management
- Shearing
- Livestock Health
- Pasture Management
Each week of the course includes:
- 2 days of agricultural theory in the classroom
- 3 days in the field for practical hands-on learning
- Some practical units will require a full week’s on-site learning
What kind of farms are used?
Farms used for the practical aspects of the course vary from small horticultural holdings, to large scale farming including dairy, beef, sheep and goats.
These farms are all owned and run by experienced and in some cases award-winning farmers who have been selected for their exemplary farming practices.
What qualifications do the students achieve?
The DHS School of Agriculture Certificate endeavors that the young farmer will:
- Successfully pass all course units
- Successfully pass all practical farming tests
- Successfully learn how to increase farm productivity
- Successfully learn how to work competently on dairy and dry-stock farms
- Abide by the Code of Coduct for International Students
Where do the students stay & how are they transported?
The students are housed in our purpose-built and recently refurbished student hostel. Transport to and from farming sites is arranged by the school.
What about english language tuition?
English is taught for eight hours a week spread across the week in four two-hour blocks. The course is tailored to each young farmer’s individual learning needs with an emphasis on the learning and literacy needed for the agriculture course. To assist with language difficulties a Russian/English translator is on hand.
